The Black Horse Inn

Pilgrims Way, Thurnham, Nr.Maidstone, Kent, ME14 3LD
tel: 01622 737185 fax: 01622 739170 info@wellieboot.net
Visit Britain 4 Diamonds

E-mail Establishment
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Tucked beneath the steep face of the North Downs on the Pilgrims Way is The Black Horse, a homely and welcoming Inn adorned with hops and beams with an open log fireplace to welcome you in winter.

The actual age of the Inn is not known, but in the 18th century it may well have been a forge with adjoining barns and stables owned by the Fuller family. Between 1744 and 1751 the buildings were converted to an inn and given the present name.

Dogs are welcome on a lead and the Inn is open all day, all week, all year!

The Inn has a large car park and can accomodate coaches if required.

There is a network of footpaths and bridle paths in the area used for cyclists, walkers and horse riders with magnificent views.

No juke boxes, fruit machines or karaoke nights but good live entertainment.

An annex built in 2004 houses 16 beautiful ensuite bed and breakfast rooms.

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Accommodation

In the heart of the Kent countryside
- your revenge on everyday life!

Walk across to the gravelled courtyard with pond and fountain to view our accommodation annexe which houses six beautiful en-suite bed and breakfast rooms. All individually furnished and decorated each room having its own characteristics and style and offering wonderful views of the North Downs . For the comfort of all our guests all rooms are non-smoking and have TV, Radio/alarm, Complimentary mineral water, Tea/coffee making facilities, hairdryer and Complimentary morning newspapers in the breakfast room. The restaurant offers full lunch, afternoon snack and dinner. Booking is advisable.

RATES AS OF JAN 2008
- per room, per night including Full English Breakfast
Room Price

Single £62
Double £77
Twin £77
Four Poster £87
Family £100 sleeps 2 adults and 2 children

Travel Cot Hire - £5 per night
Dogs - £6 per night
- owners to provide bedding and food

Check in time is 3.00pm or earlier by arrangement. Check out time is 11.00am . Juice, Cereal, Toast and Local Preserves along with Full English Breakfast is served in the pub between 7.00am and 9.00am. Rates are subject to change at any time. In the event of cancellation less than 14 days prior to arrival no refund will be given.

Corporate Accounts Welcome

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Finding Us

Location

Situated 1 mile east of the A249 via Detling Village and 3.5 miles north-east of Maidstone Town. Just 5 minutes from the M20 but deep in the heart of the countryside.

Nearest Railway Station

Bearsted: On foot or bicycle, turn left out of the main station entrance , a few hundred yards along and you will come to a small parade of shops, turn left again here into Thurnham Lane. Follow Thurnham Lane uphill for approximately 1 mile under the railway bridge and motorway. You will eventually reach the crossroads with Pilgrims Way and The Black Horse Inn is on your left.

Courtesy transfer is available by prior arrangement - please call 01622 737185.

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Restaurant / Bar

Our restaurant is rich in old world Kentish atmosphere with beams and hops complimented by an open log fire and wood burning stove to drive away those winter chills. You may enjoy Kentish Pride real Ale and fine choice of wine by the glass or bottle. We offer full waiting service and we are ideal for larger or smaller intimate parties.

For our current menu and prices please contact us at info@wellieboot.net
Please note: actual menu contents are subject to change and may differ those described

Sample Menu

Starters

Fresh crab and prawns in ginger mayonnaise with crispy noodles, spring onions and red pepper oil
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Salad of poached quails eggs, asparagus & crispy pancetta with basil oil and balsamic
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Mille feuille of salmon gravadlax with caper and dill mascarpone, and salsa verde
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Smoked venison with a wild mushroom ragout, watercress and chive dressing

Mains

Roast loin of pork steak with goats cheese, creamed potatoes, balsamic caramelised apples and carrots finished with an oregano sauce
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Grilled fillet of sea bass with mediterranean vegetables, crushed potatoes and sauce vierge, garnished with crispy basil
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Fillet of beef Bordelaise with Dauphinoise potatoes and thyme sauce garnished with spears of asparagus
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Roast monkfish wrapped in parma ham with aubergine puree, bordelaise potatoes, baby onions and mushrooms, served with cherry tomatoes and a red wine sauce
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A wide range of vegetarian dishes are available to choose from

Desserts

Rich dark chocolate and walnut brownie with peanut butter ice-cream
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Ginger bread mochachino cheesecake dusted with cocoa powder

Snacks

Chicken filled taco basket - flour tortilla deep fried to form a basket which is filled with chilli con carne and rice finished with soured cream and garnished with spring onion and jalapeno chillis
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Honey and mustard roasted ham served on a bubble and squeak cake and topped with two free range eggs
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Fresh fish in beer batter, deep fried and served with chips, salad and tartar sauce
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Toasted cheddar and ham sandwich with a hint of Dijon mustard
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The Black Horse ploughmans with homebaked ham and mature cheddar